#GastroBusters: Toronto’s food poisioning reporting tool that restaurants hate
The same industry that hated the introduction of DineSafe in 2001 now hates GastroBusters, a Toronto Public Health initiative to combat food poisoning, that is drawing the ire of chefs and...
View Article100 sick: Outbreak at Gozo Malta’s old people’s home, sounds like Gozer from...
A considerable number of patients currently residing in Dar Sant Anna, the home for the elderly in Victoria, Gozo, are affected with some form of stomach bug, the Malta Independent has learnt. This...
View ArticleSlimer in the Kitchen: Salmonella biofilm means more work when using...
Who you gonna call? GHOSTBUSTERS! Or – a professional cleaning company. My favorite character from the Ghostbusters series is Slimer, mainly because he always seems to get away with causing chaos...
View ArticleInspections reveal the slime at Oshkosh restaurants
There’s a slime epidemic in Oshkosh, Wisconsin. It builds up on nozzles of soda guns. It’s on the cups that hold soda guns. It’s on ice machines and ice bins. And chances are it’s been found in your...
View ArticleNYC links drop in foodborne illness to grades
I’m all for restaurant inspection disclosure but all against bogus evidence to win rhetorical points in the public arena. The night before a hearing on the public display of letter grades, New York...
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